Photo #56: February 25
Mandi’s Grill Grub really knows my weakness! No matter how busy I am with work, I will find time for SHRIMPS! These are bathed in hoisin sauce and lots of chopped chili, along with three kinds of mushrooms (shitake, black fungus, and another). Aaaaand the garlic rice that came with it? Ahhh divine! A perfect meal on this 13-hour work day!