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2019 Project 365, Day 160: Roberto’s SM Marikina

Photo #160: June 9

Belated treat for the boyfriend’s birthday! He was in Canada last June 1, so we couldn’t celebrate. Sorry I couldn’t think of any gift, dear. Kaya pagkain na lang, hehe welcome home! 

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2019 Project 365, Day 158: Crazy Ramen Marikina

Photo #158: June 7

Another ramen place opened just recently in my neighborhood: Crazy Ramen (Panorama corner Lilac). Apparently, it is also owned by the same people behind Crazy Katsu along Lilac. Not the best ramen I’ve tasted, but it’s good enough. Currently, they have only 4 variants: shoyu (soy sauce), tonkotsu (pork bone), miso, and this one, hiyashi chuka (cold – with some sweet/salty sauce). Itadakimasu! 

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2019 Project 365, Day 144: Pan de Hermanas Bread

Photo #124: May 24

What’s your favorite bread from your local bakery? Mine would be Pan De Hermanas‘ cheese bread, bicho bicho with cheese, and egg pie!#WheninMarikina #MarikinaBakery

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2019 Project 365, Day 137: Goodbye, Mandi’s!

Photo #137: May 17

If you have time today, do dine at Mandi’s/Kanto Ribs. It’s their last day today in Marikina, but hopefully, we’ll see them again in Pampanga. Still sad, though. These guys are like a second family to me. 

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2019 Project 365, Day 125: Goreng Goreng Sundate

Photo #125: May 5

Sundate at Goreng Goreng. On the table: Hainanese chicken, tofu chips, veggie fritters, fish curry, and milk tea. 

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2019 Project 365, Day 123: Rise & Grind Cafe

Photo #123: May 3

Rise & Grind Cafe has good and affordable food!  On the table: “Babe-kon ng Buhay Ko” (bacon belly, LEGIT garlic rice), “Hungry na si Juan” (Hungarian sausage), and super yummy jalapeño cheese sticks!!! Next time, we plan to try their lunch/dinner offerings! 

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2019 Project 365, Day 67: Grilled Adobo Ribs

Photo #67: March 8

You know it’s going to be a great weekend when you eat Mandi’s Grill Grub‘s grilled adobo ribs! 

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