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2017 Project 365, Day 54: Yabu Night!

Photo #54: January 23

Finally attended a foodie event after a long hiatus. Only the marketing team of Yabu: House of Katsu could make me say yes without any reservations.  Vlog to follow soon! Subscribe to get notified, yeah? 😀

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2016 Project 365, Day 137: Yabu Katsu Sets!

Photo #137: May 16

Had another fun Yabu: House of Katsu event, thanks to these guys! Full tummies and hearts! Hahaha! Thank you as always to Yabu’s marketing team and to my tablemates for the night: Mickey from The Food Crawlers, Cristelle of GirlandBoyThing.com, and Rey of Lifestylebucket! BURP!! 😀

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More Katsu Set Choices at Yabu!

Yabu has new dishes that are oh so delectable and yummy, as expected from my favorite restaurant! Start with the new appetizer, Crispy Ebi Aioli and choose among the 3 latest katsu sets: Ebi Patty, Hire Kurobuta, or Hire & Oyster! OISHII!!! 🙂 Check out my vlog about them:

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2015 Project 365, Day 363: Best 9 on Instagram

Photo #363: December 29

I’m not surprised that this collection of my most liked Instagram photos mostly features food! Napa-What the F ako eh lol! 😛 Looking forward to more fun food adventures in 2016!!! 😀

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What’s New at Yabu and Ippudo

What makes a restaurant great? Delicious and Instagram-worthy food, acceptable (a.k.a. justifiable) price-serving ratio, and quality service top my list. Yabu: House of Katsu and Ippudo Philippines fit the bill, but they decided to take it a notch further by having two food tasting events in one night! What is food coma?!

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Let’s start with Yabu, my favorite restaurant, like ever! 😀 Based on the invitation, I expected to taste just their new burger, so I was pleasantly surprised when we were served a new drink: lychee and peach iced tea. Normally, lychee-flavored drinks are a red flag for me because they often taste like medicine. However, Yabu’s version is so good, I had to stop myself from drinking too much since we still had a lot of food to devour! Anyway, the lychee flavor is stronger than the peach’s, but it isn’t overpowering nor medicine-like. It definitely goes well with anything spicy!

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Yabu’s house blend iced tea is still available, but I think I have a new favorite drink: lychee and peach iced tea!

And speaking of spicy, we also ate mozzarella katsu sticks, which came with a spicy aioli dip. I’ve tasted so many versions of cheese sticks, but Yabu’s take on this sinfully good appetizer is simply breathtaking. Hello, mozzarella!!! From its crunchy golden panko-crusted outside to its delectably cheesy inside… oh dear, I could finish an order (6 pieces, P260) on my own!

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These cheesy babies are best eaten with the spicy aioli dip! Yum!

Now, a few months back, I wrote about their latest master class creations: hire and ebi katsu burgers. Unfortunately, the hire katsu burger is no longer available (hoping it would make a comeback, though!), but don’t despair! An even yummier variant has arrived: the MENCHI katsu burger!!! Yabu’s menchi katsu set is one of my favorites even before they had burgers! And my gosh, this new burger is so good, I am contemplating on going back to Yabu today to enjoy it again! To the uninitiated, Yabu’s menchi katsu is made with flavorful ground beef & pork, and two types of creamy cheese (cheddar and harvati)! Like its predecessors, the menchi katsu burger also has Japanese pickles, shiso leaves, and shredded cabbage. Aside from spicy aioli sauce, it also has caramelized onion jam, and everything is sandwiched in toasted brioche buns.

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The menchi katsu burger is best enjoyed with Furikake fries with 2 dips: spicy aioli and Furikake, all for P380!

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What a cheesy beauty! It’s almost a shame to eat it…not! :p

At this point, I started getting full (wow, started pa lang?! haha!), but off to Ippudo Ramen next! For starters, we had the staple pork and fried chicken buns, and my sister agreed that the latter is more to our liking.

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This fried chicken bun is so good that I forgot to take a picture of the pork bun! Both are P125 apiece.

We also had deep-fried gyoza! I am so not a fan of gyoza because every time I attempt to eat it, I get disgusted by the taste of what I think is rotten vegetable paste. However, Ippudo’s version isn’t like that at all! The inside wasn’t pasty and tasted meaty, plus it was garnished with negi (white onion sprouts), spicy mayo, and chili ! It tasted great even without the accompanying ponzu sauce!

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5 pieces, P210. Best eaten with any of Ippudo’s ramen variants!

Of course, any of Ippudo’s appetizers are also great ramen sidekicks, so we were also treated to their latest ramen creation: Gyokai Tonkotsu. Ippudo is known for their rich tonkotsu (pork bone) broth, so imagine fusing it with creamy chicken and bonito (a type of fish) flavors. Damn, it’s ramen perfection! I would normally add freshly ground garlic, pepper, and sesame seeds to my ramen, but the gyokai tonkotsu doesn’t need any flavor enhancement! I slurped the wavy noodles and broth away like a real Japanese would! Every bowl has generous servings of bamboo shoots and cabbage, plus nori, a half slice of soft boiled tamago (egg), and soft, thinly-sliced chasyu (pork). The gyokai tonkotsu is seasoned with yuzukoshō, a type of Japanese seasoning made from chili, yuzu (a citrus fruit), and salt.

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Ramen perfection! P490

Finally, we capped off this humongous gastronomic event with Ippudo’s matcha crème brûlée. It was my sister’s first time to try it, and she was left speechless! Even though she was already full, she managed to eat a lot of this beautifully crafted dessert! 🙂

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Foodie piece of advice: don’t share this with anyone haha! Bitin eh! :p

Indeed, it was a great night filled with splendid food and fun company! Thank you, Candice and Yuan! Looking forward to more food journeys with Yabu and Ippudo next year! ❤

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L-R: my friend Mark, yours truly, Yuan, Candice, my sister Kate, Rey of Lifestyle Bucket, and Cristelle of Girl and Boy Thing. 🙂

 

 

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2015 Project 365, Day 329: Yabu x Ippudo

Photo #329: November 25

Had a really fun time with my sister, Marcky (my darling haha), fellow bloggers, and of course the awesome marketing team of Yabu: House of Katsu and Ippudo Philippines! Most of us felt like it was our last meal because we ate so much delicious food! Until next time!!! ❤

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