2017 Project 365, Day 96: Super Scoops Milky Matcha

Photo #96: April 6

Another grocery discovery: Super Scoops’ milky matcha ice cream! I’m not sure what dairy-free vegan ice cream should taste like, but I did enjoy eating this! A bit pricey at P100 for a tiny cup, but I’ll be more than willing to buy this again!



2017 Project 365, Day 87: Selecta Reese’s Ice Cream

Photo #87: March 28

Vanilla ice cream with Reese’s peanut butter cups!!! Yes, please! Beat the heat! πŸ˜€



2017 Project 365, Day 57: Magnum Almond

Photo #57: February 26

Ate some leftover spaghetti plus ice cream today, and a friend pointed out that they’re birthday party staples. =p Anyway, here’s my small treat for achieving February’s target number of lessons: my favorite Magnum flavor, ALMOND! ❀



2017 Project 365, Day 45: Valentine Gifts

Photo #45: February 14

My fuel for a 14-hour Valentine work day, a.k.a. the boyfie’s Valentine gifts this year. ❀ ❀ ❀ Thanks, dear! Love you! :-*



2017 Project 365, Day 44: Coffee Jelly

Photo #44: February 13

Don’t be fooled by the appearance of this frozen treat; it’s actually quite yummy! It’s supposed to be coffee jelly, but I thought of one of my all time favorite ice cream flavors: coffee crumble! Thank you to my Mandi’s Grill Grub family for yet another “kitchen experiment.” πŸ˜€